| Examples of
a turnkey service | |
ROOMS The
bridal suite is free of charge
Preferential prices for wedding night:
Single and double rooms €65 with breakfast
Triple room €95 with breakfast
Rooms are booked in priority for the wedding evening, let us now
what you need. | 
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WEDDINGS 2009
€68,50 per person
APERITIFS
(Bar open 1h00)
Whisky, red and white Martini, Port, Americano, Campari,
Gin, Vodka, white wine Kir, Pastis, vanilla Tahiti Punch, Fruit juice, Lemonade,
Water... Served with: cold and hot canapés, olives, pizza, onions. |
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| STARTERS
Gourmand salad with duck foie gras
Niçois parcels (tomato,
courgette, aubergine, white onion)
Mixed salad "gourmand", quail
fillet, duck strips and duck pâté with balsamic vinegar |
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| FISH
Scallop skewer with lemon butter
Sea bream fillet with tapenade
Peeper-crusted salmon
Cod fillet with olive oil
Red mullet fillets with
vanilla | | ***********SORBET
WITH MARC DE PROVENCE************** |
| MEAT
Duck kebab with mustard and rosemary
Roast rank of lamb with
herbs
Beef fillet with red wine from Provence
Supreme of guinea fowl stuffed
with mushrooms
Roast veal "à la provençale" |
VEGETABLES
Grenaille potaotes
Green bean parcels
Tomato niçoise
Braised
fennel and carrots
Pan-fried country vegetables
Gratin dauphinois |
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| CHEESES
Tomme de Guillaume
Cipières goat's cheese
Fourme d'Ambert
Served with a bouquet of lamb's lettuce
and herb vinaigrette |
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| | DESSERT
Croquembouche wedding cake
Tiered cake
(Fruit sponge, Raspberry
sponge cake,
Strawberry sponge cake, Chocolate sponge cake) | WINES
Domaine de Bertaud
Côtes de Provence A.O.C. rosé
Château Bozelle Bordeaux A.O.C. rouge |
| COFFEE |
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CHILDREN'S MENU
(till 11 years old)
€25 per child
Starters - Beef medallions
or white with poultry - Chips
Ice cream - Lemonade / Fruit juice
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GENERAL INFORMATION |
| . 3 private car parks, 30 places
. The room will be decorated
. White fabric table cloths
. White
fabric serviettes
. Fresh flower table centre pieces
. Elegant candles
on each table
. Flowers on the bar and buffet
. Attentive service
. Generous portions
. Room capacity: 98 people
. Music and entertainment until 3.00am, 65 decibels maximum
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L'Auberge des Gorges du Loup will be closed from November 9th till
December 16th, 2008.
Download (in french)
Our
menu "Tahitienne Evening"
Groups
and Tour operators prices - Photos
gallery
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| BACK TO HOMEPAGE |
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Auberge des Gorges du Loup - Half-board, banquets, weddings -
Jean-Pierre and
Madeleine Blavette- 4, Le Pont du Loup - 06140 Tourrettes-sur-Loup
Tél.
04 93 59 38 01 - Fax 04 93 59 39 71 - E-mail : auberge-gdl@wanadoo.fr
Restaurant
closed Sunday evenings and Mondays - Annual closure in November |
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